Description

Crispy on the outside, juicy on the inside, and bursting with flavor, these Air Fryer Chicken Thighs are the perfect easy dinner option. With simple seasonings and minimal prep, you can have a delicious, satisfying meal on the table in under 30 minutes. The air fryer locks in moisture while creating a golden, crispy skin—no need for deep frying or messy cleanups!

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Ingredients

Scale

4 bone-in, skin-on chicken thighs (or boneless if you prefer)
1 tbsp olive oil
1 tsp garlic powder
1 tsp onion powder
1 tsp smoked paprika
½ tsp dried oregano
½ tsp salt
½ tsp black pepper

Optional Add-Ins:

½ tsp cayenne pepper (for heat)
1 tbsp brown sugar (for a hint of sweetness)
Fresh lemon wedges for serving

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Instructions

Step 1: Prep the Chicken Thighs

Pat the chicken thighs dry with paper towels—this helps them get super crispy.
Place the chicken in a large bowl.
Drizzle with olive oil and toss to coat.

Step 2: Season the Chicken

In a small bowl, mix together garlic powder, onion powder, smoked paprika, oregano, salt, and pepper.
Sprinkle the seasoning evenly over the chicken thighs, rubbing it in to coat all sides.

Step 3: Preheat and Arrange in Air Fryer

Preheat your air fryer to 400°F (200°C) for about 3-5 minutes.
Place the chicken thighs skin-side down in a single layer in the air fryer basket.
Don’t overcrowd—cook in batches if needed.

Step 4: Cook to Crispy Perfection

Air fry for 12 minutes, then flip the thighs skin-side up.
Continue air frying for another 8-10 minutes, or until the skin is crispy and the internal temperature reaches 165°F (74°C).

Step 5: Rest and Serve

Let the chicken thighs rest for 5 minutes after cooking.
Serve hot with fresh lemon wedges, herbs, or your favorite dipping sauce.

Notes

Dry Thoroughly – Moisture prevents crispiness, so pat dry well before seasoning.
Use Bone-In, Skin-On – For maximum flavor and crispy texture.
Don’t Overcrowd – Leave space between thighs for even air circulation.
Flip Halfway – Helps achieve evenly crispy skin on both sides.
Use a Thermometer – Ensures juicy chicken without overcooking.

Prep Time: 5 minutes
Cook Time: 22 minutes
Cuisine: American