Description
Indulge in the mouthwatering delight of Air Fryer Garlic Butter Steak Bites, a quick and easy dish that’s perfect for any occasion! These tender cubes of beef are seasoned to perfection and cooked in an air fryer, resulting in a juicy, flavorful bite that will leave your guests wanting more. Drizzled with a rich garlic butter sauce, these steak bites serve as an excellent appetizer or a satisfying main course. Whether you’re hosting a dinner party or enjoying a cozy family meal, this recipe is sure to impress. With just a handful of simple ingredients and minimal prep time, you can whip up this gourmet treat in no time!
Ingredients
Scale
- 1 pound top sirloin steak, cut into 1-inch cubes
- 1 tablespoon vegetable oil
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- ½ cup unsalted butter
- 1 tablespoon minced garlic
- 1 tablespoon minced fresh parsley (plus extra for garnish)
- ¼ teaspoon black pepper
Instructions
- Preheat the air fryer to 375°F.
- In a medium bowl, mix the cubed beef with vegetable oil, kosher salt, and black pepper until well coated.
- Place the seasoned beef cubes in the air fryer basket in an even layer. Cook for 6-8 minutes, flipping halfway through until desired doneness is reached.
- Meanwhile, melt unsalted butter in a small saucepan over medium heat. Add minced garlic and cook for about 30 seconds until fragrant. Stir in parsley and black pepper.
- Once cooked, toss the beef bites in the garlic butter sauce until thoroughly coated. Serve immediately garnished with additional parsley.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Appetizer/Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 4 ounces (113g)
- Calories: 380
- Sugar: 0g
- Sodium: 680mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 100mg