Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Baked Sweet Potato

Baked Sweet Potato


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Emily
  • Total Time: 55 minutes
  • Yield: Serves 4

Description

Baked Sweet Potatoes are a deliciously versatile dish that brings the perfect blend of natural sweetness and creamy texture to your meals. Ideal for any occasion, these sweet potatoes serve as a healthy side dish, quick lunch, or easy dinner option. Their adaptability allows you to customize each serving with a variety of toppings, making them a favorite among both kids and adults. Easy to prepare and packed with nutrients, Baked Sweet Potatoes are not just tasty but also a nutritious choice that can be enjoyed in numerous ways. Whether you’re topping them with butter and herbs or drizzling honey butter for a sweet twist, these baked delights will surely become a staple in your kitchen.


Ingredients

Scale
  • 4 sweet potatoes
  • butter
  • salt
  • pepper
  • pure maple syrup or brown sugar
  • honey butter
  • salsa

Instructions

  1. Preheat your oven to 425°F.
  2. Scrub the sweet potatoes under running water and pat dry.
  3. Place cleaned sweet potatoes on a lined baking sheet and poke holes in each with a fork.
  4. Bake until tender: 30-40 minutes for small, 40-50 minutes for medium, and 50-60 minutes for large sweet potatoes.
  5. Cut each potato in half and top with your favorite choices like butter, salt, honey butter, or salsa.
  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 medium baked sweet potato (130g)
  • Calories: 112
  • Sugar: 6g
  • Sodium: 55mg
  • Fat: 0.2g
  • Saturated Fat: 0.1g
  • Unsaturated Fat: 0.1g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 4g
  • Protein: 2g
  • Cholesterol: 0mg