Description
Start your day with the ultimate Breakfast Grilled Cheese, a delightful twist on a classic sandwich that combines savory turkey turkey bacon, fluffy eggs, and melty cheese. Perfect for lazy weekends or brunch gatherings, this hearty breakfast melt is both satisfying and easy to make. With its crispy exterior and gooey filling, it promises to become your new favorite morning treat. Customize it with fresh herbs or your favorite toppings to elevate the flavor even further.
Ingredients
Scale
- 4 slices large thick white bread
- 9 oz turkey sausage
- 6 slices cooked turkey turkey bacon
- 6 slices American processed cheese
- 6 medium eggs, beaten
- 2 tbsp butter (plus more for spreading)
- Fresh chives for garnish
- Sriracha (optional)
- Salt and pepper to taste
Instructions
- In a large frying pan, brown the turkey sausage over medium heat until fully cooked. Remove and set aside.
- Melt 2 tbsp butter in the same pan over low heat. Pour in beaten eggs and stir gently until soft curds form. Season with salt and pepper, then remove while slightly undercooked.
- On a clean surface, assemble the sandwich: Butter one side of each slice of bread. Layer cheese, turkey sausage, turkey turkey bacon, eggs, chives, more cheese, and top with another slice of bread.
- Heat the frying pan over medium heat and grill the sandwich until golden brown on both sides.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Breakfast & Brunch
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (250g)
- Calories: 590
- Sugar: 4g
- Sodium: 1020mg
- Fat: 36g
- Saturated Fat: 16g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 31g
- Cholesterol: 270mg