Description
Start your day with these Cheesy Turkey Sausage Egg Breakfast Rolls—a delicious, protein-packed breakfast that’s crispy on the outside and filled with fluffy eggs, savory turkey sausage, and melted cheese. They’re perfect for meal prep, brunch, or a quick grab-and-go breakfast!
Ingredients
Scale
- 1 lb turkey sausage, crumbled – A lean, flavorful protein.
- 6 large eggs – Soft and fluffy.
- 2 tablespoons milk – Makes the eggs extra creamy.
- ½ teaspoon salt – Enhances flavor.
- ¼ teaspoon black pepper – A little kick of spice.
- 1 cup shredded cheddar cheese – Melts beautifully for cheesy goodness.
- 1 package refrigerated crescent roll dough (or pizza dough) – The perfect flaky wrap.
- 1 tablespoon butter, melted – For a golden, buttery finish.
- 1 teaspoon sesame seeds or everything bagel seasoning (optional) – Adds crunch and extra flavor.
Instructions
Step 1: Cook the Turkey Sausage
- Heat a skillet over medium heat and cook crumbled turkey sausage until browned (about 5-7 minutes).
- Remove from heat and set aside.
Step 2: Scramble the Eggs
- In a bowl, whisk together eggs, milk, salt, and pepper.
- In the same skillet, cook eggs over low heat, stirring gently until just set.
- Remove from heat and mix in cooked turkey sausage and shredded cheese.
Step 3: Assemble the Breakfast Rolls
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Roll out crescent dough or pizza dough and cut into triangles or rectangles.
- Place a spoonful of the egg-sausage-cheese mixture onto each piece of dough.
- Roll up crescent-style or fold into small pockets if using pizza dough.
- Place on the baking sheet, seam side down.
Step 4: Bake to Perfection
- Brush the tops with melted butter and sprinkle with sesame seeds or everything bagel seasoning (if using).
- Bake for 12-15 minutes until golden brown.
Step 5: Serve & Enjoy
- Let cool slightly and serve warm!
Notes
- Don’t Overfill – Too much filling can make rolling tricky.
- Use Pre-Cooked Turkey Sausage – Saves time!
- Make it Spicy – Add diced jalapeños or red pepper flakes.
- Try Different Cheeses – Swap cheddar for mozzarella, pepper jack, or Swiss.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Cuisine: American