Description
Indulge in the comforting and flavorful experience of Chicken Alfredo Garlic Toast—a delightful dish that brings together tender chicken, creamy Alfredo sauce, and crispy garlic toast. This easy-to-make recipe is perfect for any occasion, whether you’re hosting a family gathering or enjoying a cozy night at home.
Ingredients
Scale
- 2 Boneless Skinless Chicken Breasts
- 2 tablespoons Olive Oil
- 2 teaspoons Onion Powder
- 2 teaspoons Garlic Powder
- 1 teaspoon Paprika
- Salt & black pepper to taste
- 1 ½ cup Heavy Whipping Cream
- 3 tablespoons Butter
- 2 cups Parmesan Cheese (shredded)
- Frozen Garlic Toast
- 3 cups Mozzarella Cheese (shredded)
Instructions
- Preheat your oven to 350°F.
- Drizzle olive oil over chicken breasts; season with onion powder, garlic powder, paprika, salt, and black pepper.
- Cook seasoned chicken in a skillet over medium-high heat until it reaches an internal temperature of 165°F (about 7-10 minutes). Remove from skillet and dice.
- In the same skillet, melt butter with a splash of olive oil, then add heavy whipping cream and shredded parmesan cheese. Stir until melted and simmering.
- On a baking sheet, place frozen garlic toast topped with mozzarella cheese and diced chicken. Cover with foil.
- Bake for 10-15 minutes until the toast is hot and cheese melts. Drizzle with Alfredo sauce before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 410
- Sugar: 2g
- Sodium: 620mg
- Fat: 26g
- Saturated Fat: 13g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 21g
- Cholesterol: 85mg