Description
Get ready to savor the comforting flavors of Creamy Tuscan Chicken Soup! This delightful dish combines tender chicken, fresh vegetables, and a luscious creamy sauce that wraps you in warmth with every spoonful. Perfect for cozy nights or weeknight dinners, this hearty soup is not only delicious but also packed with nutritious ingredients like spinach and carrots. In under an hour, you’ll have a rich meal that’s sure to please everyone at your table. Serve it with crusty bread or a side salad for an elevated dining experience.
Ingredients
- Olive oil
- Boneless, skinless chicken breasts or thighs
- Italian seasoning
- Carrots, celery, onions
- Sundried tomatoes
- Garlic
- Flour
- Chicken broth
- Pasta (small shells or similar)
- Heavy cream
- Grated Parmesan cheese
- Fresh spinach
Instructions
- Heat olive oil in a large pot over medium-high heat.
- Add diced chicken and season with Italian seasoning, salt, and pepper; cook until browned.
- Sauté onions, carrots, celery, sundried tomatoes, and garlic until translucent.
- Stir in flour gradually and mix well; add broth slowly while whisking to avoid lumps.
- Bring to a boil; add pasta and simmer until cooked through.
- Stir in heavy cream, fresh spinach, and Parmesan cheese; let simmer for 5 more minutes.
- Taste and adjust seasoning before serving hot.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 380
- Sugar: 4g
- Sodium: 850mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 90mg