Description
Indulge in the warmth of a delightful Easy Chicken Tortellini Soup, perfect for busy weeknights or cozy weekends. This comforting dish comes together in just 40 minutes, featuring tender shredded chicken and cheesy tortellini simmered in a flavorful broth. With its rich taste and hearty ingredients, this soup is sure to be a hit at the dinner table, pleasing even the pickiest eaters. Plus, it’s versatile enough to allow you to experiment with your favorite vegetables! Enjoy it fresh or save for later as leftovers.
Ingredients
Scale
- 1 tablespoon olive oil
- 1/2 medium onion (chopped)
- 3 sticks celery (finely chopped)
- 3 large carrots (peeled & chopped)
- 2 cloves garlic (minced)
- 1/2 teaspoon Italian seasoning
- 8 cups chicken broth
- 2 cups shredded cooked chicken
- 2 (9 ounce) packages refrigerated cheese tortellini
- Salt & pepper (to taste)
- Chopped parsley (to taste)
Instructions
- In a large soup pot, heat olive oil over medium-high heat. Add chopped onion and sauté for 5-7 minutes until lightly browned.
- Stir in celery, carrots, garlic, and Italian seasoning; cook for an additional few minutes until fragrant.
- Pour in chicken broth and bring to a boil. Reduce heat and simmer for about 10 minutes until vegetables are tender.
- Add shredded chicken and cheese tortellini, cooking until tortellini are tender.
- Season with salt and pepper to taste, garnish with parsley, and serve warm.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 4g
- Sodium: 950mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 60mg