Description
Onion Ring Cheeseburger Sliders are a delightful and fun twist on classic burgers that will elevate any gathering, from family dinners to game day parties. These mini burgers combine juicy ground beef with layers of melted cheese and crispy onion rings, all served on soft, sweet rolls. The bold flavors and satisfying textures create an irresistible bite that everyone will adore. Quick to prepare in just 30 minutes, these sliders are perfect for busy cooks or last-minute meal plans. Plus, they can be tailored to suit various dietary preferences, making them a versatile option for any occasion!
Ingredients
Scale
- 12 count King’s Hawaiian Original Sweet Rolls
- 1 lb ground beef
- 1 chopped onion
- American cheese
- Shredded cheddar cheese
- Frozen onion rings
- 1/2 cup mayo
- 1/4 cup ketchup
- 1/8 cup mustard
- 1 TBSP sweet relish
- 2 TBSP melted butter
- Sesame seeds
Instructions
- Cook frozen onion rings according to package instructions until golden and crispy.
- In a skillet over medium-high heat, combine ground beef and chopped onion. Season with salt, pepper, garlic powder, onion powder, and paprika; cook until browned. Stir in minced garlic until fragrant.
- Slice rolls in half horizontally; place bottom halves in a greased baking dish. Layer with American cheese, cooked beef mixture, burger sauce, shredded cheddar cheese, and top with crispy onion rings.
- Cover with the tops of the rolls; brush with melted butter and sprinkle sesame seeds. Bake at 350°F (175°C) for 10-15 minutes until heated through.
- Serve warm and enjoy!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 4g
- Sodium: 620mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 55mg