Description
Indulge in the delightful crunch and rich flavors of Rice Krispies Cheese Crisps, an irresistible appetizer that’s perfect for any occasion. These cheesy bites are not only easy to prepare but also provide a unique blend of textures and tastes that will impress your guests. With a crispy exterior from puffed rice cereal and a savory cheesy center, these treats are perfect for parties, game nights, or casual snacking at home. Customize them with your favorite cheeses or spices for a personal touch. Serve them with dips, add them to salads, or enjoy them on their own for an unforgettable experience.
Ingredients
Scale
- 2 sticks softened butter
- 2 cups all-purpose flour
- 2 cups grated sharp cheddar cheese
- 2 cups puffed rice cereal
- 1/2 teaspoon ground red pepper
Instructions
- Preheat your oven to 325-degrees F and line baking sheets with parchment paper.
- In a large mixing bowl, combine softened butter and flour until creamy.
- Fold in grated cheddar cheese, puffed rice cereal, and ground red pepper until well mixed.
- Form mixture into 1-inch balls and place on the baking sheets about an inch apart; flatten each ball slightly using a fork dipped in water.
- Bake for 12-14 minutes until lightly browned. Enjoy!
- Prep Time: 15 minutes
- Cook Time: 14 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cheese crisp (30g)
- Calories: 150
- Sugar: 0g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg