Description
Indulge in the rich, creamy goodness of The Best Guacamole Recipe, perfect for any occasion. This delightful dip combines ripe avocados with fresh lime juice, zesty jalapeños, and aromatic cilantro to create a burst of flavor in every bite. Whether you’re serving it alongside crunchy tortilla chips, as a vibrant topping for tacos, or as a refreshing spread for sandwiches, this guacamole is sure to impress your guests and elevate your meals. With just a few simple ingredients and minimal prep time, you can whip up this crowd-pleaser in no time. Enjoy the healthy benefits of avocados while treating your taste buds to an unforgettable experience.
Ingredients
Scale
- 2 large ripe avocados
- 2 teaspoons fresh lime juice
- ¼ cup finely chopped onion (white or red)
- ½ jalapeño (finely chopped)
- 2 tablespoons chopped fresh cilantro
- ¼ teaspoon salt (or to taste)
- Optional: ¼ teaspoon ground cumin, 1 Roma tomato (chopped)
Instructions
- Quarter the avocados, remove the pits, and peel them. Place the flesh in a mixing bowl.
- Mash the avocados using a fork or potato masher to your desired consistency.
- Add lime juice, onion, jalapeño, cilantro, salt, cumin (if using), and tomato (if using) to the bowl. Mix until well combined.
- Taste and adjust seasoning as necessary. Refrigerate for about 20 minutes before serving to allow flavors to meld.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizers & Snacks
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: ¼ cup (60g)
- Calories: 120
- Sugar: 1g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg