Description
Indulge in the warmth of fall with these delectable 3 Ingredient Chocolate Chip Pumpkin Muffins. Perfect for breakfast, snacks, or dessert, this easy recipe combines rich pumpkin puree with a spiced cake mix and sweet chocolate chips for a delightful treat. These muffins are not only quick to prepare but also offer a moist texture and irresistible flavor that will have everyone coming back for more. Ideal for family gatherings or cozy evenings at home, these muffins capture the essence of autumn with every bite. Bake a batch today and enjoy the simple pleasure of homemade goodness!
Ingredients
Scale
- 1 box spice cake mix
- 1 (15 ounce) can pumpkin puree (not pumpkin pie mix)
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F. Grease a muffin pan or line it with muffin liners.
- In a large mixing bowl, combine the spice cake mix and pumpkin puree until well blended; the batter will be thick.
- Gently fold in the chocolate chips until evenly distributed.
- Fill each muffin cup about 3/4 full with the batter, adding extra chocolate chips on top if desired.
- Bake for 15-20 minutes or until a toothpick inserted in the center comes out clean.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 155
- Sugar: 12g
- Sodium: 180mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg