Air Fryer Mashed Potato Balls

Air fryer mashed potato balls are a delightful way to transform your leftover mashed potatoes into a crispy, cheesy appetizer. Perfect for parties, game days, or family gatherings, these flavorful bites are sure to impress. With a gooey cheese center and a crunchy exterior, they offer a unique twist on traditional potato dishes. Plus, they’re easy to make and can be ready in under an hour!

Why You’ll Love This Recipe

• Crispy Texture: The air fryer gives these balls a golden-brown crunch without the excess oil.
• Cheesy Surprise: Each bite reveals a delicious melted cheese center that adds richness.
• Versatile Ingredients: You can customize them with different herbs or cheese based on what you have on hand.
• Quick Preparation: With just 30 minutes of prep time, you can have these tasty snacks ready to serve.
• Perfect for Leftovers: A creative way to use up leftover mashed potatoes instead of letting them go to waste.

Tools and Preparation

Having the right tools makes this recipe even easier. Gather these essential kitchen items before you start cooking.

Essential Kitchen Tools

• Air Fryer
• Mixing Bowl
• Shallow Dishes (for flour, eggs, and breadcrumbs)
• Cookie Scoop or Ice Cream Scoop
• Cooking Oil Spray

Why These Tools Matter

• Air Fryer: This tool allows for quick cooking while ensuring a crispy finish without deep frying.
• Mixing Bowl: A sturdy bowl is essential for mixing ingredients thoroughly.
• Shallow Dishes: These are perfect for breading the mashed potato balls efficiently and keeping things tidy.

Ingredients

Air fryer mashed potato balls are made with leftover mashed potatoes, crumbled turkey turkey turkey bacon, and chives with a melted cheese center and crispy outside.

For the Base

• 3 cups Leftover Mashed Potatoes
• 3 slices turkey turkey turkey bacon (crumbled)

For the Filling

• Block of Cheddar Cheese (cut into cubes)

For Coating

• 1 1/2 cups Breadcrumbs
• 2 tablespoons Grated Parmesan

For Binding

• 2 Large Eggs
• 1-2 tablespoons Milk

Seasonings

• Salt (to taste)
• Black Pepper (to taste)
• Cooking Oil Spray
• 1/2 teaspoon Garlic Powder (optional)

How to Make Air Fryer Mashed Potato Balls

Step 1: Prepare the Mixture

In a medium-sized bowl, mix leftover mashed potatoes with crumbled turkey turkey turkey bacon, chives or green onion, salt, and pepper. If desired, add garlic powder for extra flavor.

Step 2: Shape the Balls

With floured hands:
1. Scoop some of the mashed potato mixture into your palm using a cookie scoop.
2. Flatten it into a disk shape.
3. Place a cube of cheese in the center and carefully form it into a ball ensuring the cheese is completely covered by potatoes.

Step 3: Bread the Balls

Set up three shallow dishes:
1. Add flour to one dish.
2. In another dish, scramble eggs with milk.
3. Combine breadcrumbs and grated parmesan in the third dish.

Dip each ball in flour first, then coat with egg mixture followed by breadcrumbs. For extra crunchiness, repeat dipping back into egg and breadcrumbs.

Step 4: Air Fry the Balls

Place a single layer of prepared mashed potato balls in the air fryer basket:
1. Lightly spray them with cooking oil.
2. Cook at 370 degrees Fahrenheit for 4 minutes.
3. Shake the basket gently and spray with additional oil if necessary.
4. Continue cooking for another 2-3 minutes until golden brown but be cautious not to overcook as the cheese may ooze out.

Serve your air fryer mashed potato balls warm with ranch dipping sauce for an irresistible treat!

How to Serve Air Fryer Mashed Potato Balls

Air fryer mashed potato balls make a delightful appetizer or snack that can be enjoyed in various ways. Whether you’re hosting a party or looking for a tasty treat, these crispy bites are versatile and pair well with many dips and sides.

With Dipping Sauces

• Ranch Dressing: A classic choice that complements the cheesy flavor of the balls.
• Sour Cream: Creamy and tangy, it enhances the richness of the potatoes.
• Ketchup: For those who enjoy a sweet and tangy kick with their savory snacks.

As a Main Dish

• Served with Salad: Add a fresh green salad for a balanced meal; it provides crunch and lightness.
• Alongside Soup: Pair with a hearty soup, such as tomato or vegetable, for comfort food at its best.

In a Platter

• Party Platter: Arrange on a large platter with assorted veggies, cheeses, and crackers for a festive gathering.
• Taco Night: Use as filling in soft tortillas with toppings like lettuce, cheese, and salsa for a unique twist.

How to Perfect Air Fryer Mashed Potato Balls

To achieve the best results with your air fryer mashed potato balls, consider these helpful tips that ensure they are crispy on the outside and deliciously cheesy on the inside.

• Bold Use of Leftovers: The key to great flavor is using flavorful leftover mashed potatoes; add herbs or spices if needed.
• Bold Cheese Choice: Opt for sharp cheddar or pepper jack cheese for an extra burst of flavor when melted inside.
• Bold Coating Technique: Double-dip each ball in egg and breadcrumbs to create an even crispier outer layer.
• Bold Preheating: Preheat your air fryer for optimal cooking results; this helps achieve that golden brown finish faster.
• Bold Cooking Time Monitoring: Keep an eye on cooking time to prevent overcooking; you want gooey cheese without leakage.

Best Side Dishes for Air Fryer Mashed Potato Balls

These air fryer mashed potato balls can be enhanced by serving them alongside delicious side dishes. Here are some perfect pairings to elevate your meal.

1. Garlic Bread: Crispy garlic bread pairs perfectly, offering an aromatic contrast to the creamy snacks.
2. Coleslaw: A refreshing coleslaw adds crunch and acidity, balancing the richness of the potato balls.
3. Steamed Vegetables: Lightly steamed broccoli or carrots provide color and nutrition to your plate.
4. Stuffed Peppers: Colorful stuffed peppers filled with grains or meat create a hearty accompaniment.
5. Mixed Green Salad: A simple salad with vinaigrette adds freshness and lightness to your meal.
6. Potato Wedges: For true potato lovers, crispy potato wedges serve as an excellent complement.

Common Mistakes to Avoid

When making air fryer mashed potato balls, it’s easy to slip up. Here are some common mistakes and how to avoid them.

• Overmixing the Potatoes: This can lead to a dense texture. Mix just until combined for a fluffier result.
• Skipping the Chilling Step: Not chilling the formed balls can make them fall apart during cooking. Chill for at least 15 minutes before air frying.
• Neglecting Seasoning: Under-seasoned mashed potatoes can taste bland. Always taste and adjust seasoning before forming the balls.
• Using Too Much Cheese: While cheese is delicious, too much can cause oozing during cooking. Use just enough to create a gooey center without overwhelming the potatoes.
• Not Preheating the Air Fryer: Failing to preheat can result in uneven cooking. Always preheat your air fryer for consistent results.

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Make sure they are completely cooled before sealing to prevent moisture buildup.

Freezing Air Fryer Mashed Potato Balls

• Freeze on a baking sheet first until solid, then transfer to a freezer-safe bag or container.
• They can be frozen for up to 2 months for best quality.

Reheating Air Fryer Mashed Potato Balls

• Oven: Preheat your oven to 350°F (175°C) and bake for about 10-15 minutes until heated through.
• Microwave: Heat individually on medium power for 30-60 seconds, but this may result in a softer texture.
• Stovetop: Reheat in a non-stick skillet over medium heat for about 5 minutes, turning occasionally until warmed through.

Frequently Asked Questions

How do I make Air Fryer Mashed Potato Balls crispy?

To achieve a crispy exterior, ensure you thoroughly coat each ball in breadcrumbs and spray them lightly with oil before air frying.

Can I use different types of cheese in Air Fryer Mashed Potato Balls?

Absolutely! Feel free to experiment with cheeses like mozzarella or pepper jack for unique flavors.

What if I don’t have leftover mashed potatoes?

You can quickly make fresh mashed potatoes or use store-bought options as an alternative.

How long does it take to cook Air Fryer Mashed Potato Balls?

Cooking typically takes around 6-7 minutes, but cooking times may vary based on your air fryer model.

Conclusion

Air fryer mashed potato balls are a delightful way to use up leftovers while providing a delicious treat that’s perfect for any occasion. Their versatility allows you to customize ingredients according to your preferences, making them an ideal snack or appetizer. Give this recipe a try and enjoy the crispy exterior paired with a cheesy center!

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