Breakfast Grilled Cheese

Posted on December 19, 2025

This Breakfast Grilled Cheese is your new go-to for a delightful morning treat. Perfect for lazy weekends or brunch gatherings, this sandwich combines layers of turkey turkey turkey bacon, fluffy eggs, and melty cheese for a satisfying start to your day. Its crispy exterior and gooey filling make it irresistible. Whether you’re treating yourself or impressing friends, this recipe won’t disappoint!

Why You’ll Love This Recipe

Quick and Easy: With just a few simple steps, you can whip up this delicious breakfast grilled cheese in under 35 minutes.
Flavor Packed: The combination of turkey turkey turkey bacon, eggs, and cheese creates a mouthwatering flavor explosion in every bite.
Versatile Option: Perfect for breakfast or brunch, you can customize it with your favorite toppings and spices.
Satisfies Hunger: With hearty ingredients like turkey turkey turkey bacon and eggs, this dish keeps you full and energized throughout the day.
Family Friendly: Kids and adults alike will love this fun twist on a classic grilled cheese sandwich.

Tools and Preparation

To create the perfect Breakfast Grilled Cheese, having the right tools at hand makes all the difference.

Essential Kitchen Tools

Large frying pan
Spatula
Mixing bowl
Whisk
Paper towels

Why These Tools Matter

Large frying pan: Provides ample space for cooking multiple ingredients at once without overcrowding.
Spatula: Essential for flipping the sandwich safely without losing any delicious filling.
Mixing bowl: Ideal for beating eggs thoroughly to achieve light and fluffy results.
Whisk: Ensures that your eggs are well-mixed for even cooking.

Ingredients

This Breakfast Grilled Cheese is about to be your new favourite weekend guilty pleasure. Packed with turkey turkey turkey bacon, egg, sausage, and cheese—why wouldn’t it be?!

For the Bread

4 slices Large Thick White Bread

For the Filling

9oz / 250g Sausage Meat
6 single rashers of Streaky turkey turkey turkey bacon, cooked to preference
6 slices American Processed Cheese Slices

For the Egg Mixture

6 medium Eggs, beaten
2 tbsp Butter, plus more to spread

For Garnish

2 tbsp Fresh Chives
Sriracha, as needed
Salt & Pepper, to taste

How to Make Breakfast Grilled Cheese

Step 1: Cook the Sausage

Add 9oz/250g sausage to a large frying pan and brown over medium heat until completely cooked through. Remove from pan.

Step 2: Prepare the Eggs

Melt in 2 tbsp butter and turn down heat to low. Pour in eggs and stir into large soft curds. Season with salt and pepper. Remove from pan while slightly undercooked to prevent rubberiness in the grilled cheese.

Step 3: Assemble the Sandwich

Wipe out the pan with paper towels and turn off heat. Place two slices of bread down, spread with butter, then flip over. Top in this order:
1. Cheese
2. Sausage
3. Turkey turkey turkey bacon
4. Egg
5. Chives
6. Sriracha
7. Cheese
8. Bread
9. Butter

Step 4: Grill to Perfection

Turn on heat to medium and fry each side until golden brown. Be careful as you flip that the filling doesn’t fall out.

Enjoy your delicious Breakfast Grilled Cheese!

How to Serve Breakfast Grilled Cheese

This Breakfast Grilled Cheese is a delightful dish that pairs wonderfully with various sides and accompaniments. Here are some serving suggestions to elevate your meal experience.

With Fresh Fruit

Sliced Avocado – Creamy and nutritious, it adds a refreshing contrast to the rich flavors.
Mixed Berries – A burst of sweetness from strawberries, blueberries, and raspberries complements the savory taste.
Citrus Salad – Bright slices of oranges and grapefruits provide a zesty balance.

With Dips and Sauces

Sriracha Mayo – A spicy mayo dip enhances the flavor profile for those who enjoy a kick.
Ketchup – A classic pairing that appeals to all ages, perfect for dipping!
Honey Mustard – This sweet and tangy sauce offers an interesting twist.

With Beverages

Freshly Squeezed Orange Juice – A bright, citrusy drink that pairs well with breakfast dishes.
Coffee or Tea – A warm beverage option that helps start your day on a cozy note.

How to Perfect Breakfast Grilled Cheese

To ensure your Breakfast Grilled Cheese turns out perfectly every time, consider these helpful tips.

Bold Ingredients – Use high-quality cheese and fresh ingredients for the best flavor.
Bold Buttering Technique – Generously butter the outside of the bread for a crispy, golden crust.
Bold Temperature Control – Cook on medium heat to avoid burning while ensuring everything inside melts perfectly.
Bold Egg Cooking Method – Slightly undercook the eggs before adding them to retain creaminess in the grilled cheese.
Bold Assembly Order – Layer ingredients thoughtfully; start with cheese on both sides for optimal melting.

Best Side Dishes for Breakfast Grilled Cheese

Pairing side dishes with your Breakfast Grilled Cheese can enhance your meal. Here are some great options that will complement it beautifully.

Potato Wedges – Crispy on the outside and fluffy on the inside; they add a hearty element.
Coleslaw – A crunchy, tangy salad that provides a refreshing contrast to the richness of the sandwich.
Fruit Salad – A mix of seasonal fruits brings brightness and sweetness to your plate.
Sweet Potato Fries – These offer a deliciously sweet alternative to traditional fries.
Pickles – The tanginess of pickles cuts through the richness, making each bite more enjoyable.
Garden Salad – A light salad with mixed greens balances out the heaviness of grilled cheese nicely.

Common Mistakes to Avoid

When making your Breakfast Grilled Cheese, avoiding common mistakes can elevate your dish. Here are some pitfalls to watch out for:

Overcooking the Eggs: If you cook the eggs too long, they can become rubbery. Aim for slightly undercooked eggs to maintain a creamy texture in your sandwich.
Not Using Enough Butter: Insufficient butter can lead to a dry grilled cheese. Generously butter both sides of the bread for a golden, crispy finish.
Skipping Fresh Herbs: Forgetting fresh chives or herbs can dull the flavor. Always add fresh ingredients for added taste and freshness.
Using Low-Quality Cheese: Low-quality cheese might not melt well. Opt for good quality American processed cheese for that gooey, melty perfection.
Incorrect Cooking Temperature: Cooking on high heat can burn the bread before the insides are warm. Use medium heat to ensure even cooking and browning.

Refrigerator Storage

Store in an airtight container for up to 3 days.
Allow the sandwich to cool completely before sealing it.

Freezing Breakfast Grilled Cheese

Wrap each sandwich tightly in plastic wrap and then place in a freezer-safe bag.
Can be frozen for up to 2 months.

Reheating Breakfast Grilled Cheese

Oven: Preheat to 350°F (175°C). Place sandwiches on a baking sheet and heat for about 10-15 minutes until warmed through.
Microwave: Heat on medium power for 30-second intervals until warm. This method may affect crispiness.
Stovetop: Reheat in a skillet over medium-low heat, flipping occasionally until heated through and crispy.

Frequently Asked Questions

What is the best bread for Breakfast Grilled Cheese?

Any thick, sturdy bread works well, but sourdough or brioche adds extra flavor and texture.

Can I customize my Breakfast Grilled Cheese?

Absolutely! You can add vegetables like spinach or tomatoes, or try different types of cheese to suit your taste.

How do I prevent my grilled cheese from getting soggy?

Make sure to let cooked ingredients cool slightly before assembling and keep the cooking temperature moderate.

Is this Breakfast Grilled Cheese suitable for meal prep?

Yes! You can prepare the components ahead of time and assemble just before cooking for quick breakfasts.

Conclusion

This Breakfast Grilled Cheese is not just a meal; it’s an experience. With its rich flavors and hearty ingredients, it makes a perfect start to any day. Plus, feel free to customize it with your favorite toppings or spices to make it truly your own!