Amazing Cranberry Orange Bread

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Amazing Cranberry Orange Bread

Desserts & Sweets

This Amazing Cranberry Orange Bread is a delightful treat that brings together the tangy sweetness of cranberries and the zesty brightness of oranges. Perfect for breakfast, dessert, or a snack, this bread will surely impress friends and family during any occasion. Its simple preparation and delicious flavor make it a must-try recipe this winter season!

Why You’ll Love This Recipe

  • Easy to Make: With minimal prep time, you can whip up this bread in just 10 minutes.
  • Delicious Flavor: The combination of cranberries and orange zest offers a unique taste that’s hard to resist.
  • Versatile Use: Great for breakfast, a sweet snack, or as a dessert after dinner.
  • Freezes Well: You can easily freeze this loaf for later enjoyment without losing its flavor.

Tools and Preparation

Before you start baking your Amazing Cranberry Orange Bread, gather the essential tools to ensure a smooth cooking process.

Essential Kitchen Tools

  • Loaf pan
  • Mixing bowls
  • Measuring cups and spoons
  • Whisk or fork
  • Toothpick

Why These Tools Matter

  • Loaf pan: A sturdy loaf pan helps create an even bake for your bread.
  • Mixing bowls: Using separate bowls prevents cross-contamination between dry and wet ingredients.
  • Measuring cups and spoons: Accurate measurements ensure the right balance of flavors in your bread.

Ingredients

This Cranberry Orange Bread is so easy to throw together! Get a flavorful and succulent loaf from this recipe and enjoy the full flavors of winter.

For the Bread

  • 2 c all purpose flour
  • 3/4 c sugar
  • 1 T baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 tsp cinnamon
  • 2 large eggs (slightly beaten)
  • 8 oz canned whole cranberries in sauce
  • 1 large orange (zested and juiced)
  • 2 T applesauce
  • 1/2 tsp almond extract
  • 2 T vegetable or canola oil
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How to Make Amazing Cranberry Orange Bread

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Spray or grease your bread loaf pan to prevent sticking.

Step 2: Combine Dry Ingredients

In one large bowl, combine the dry ingredients:
1. Add flour, sugar, baking powder, baking soda, salt, and cinnamon.
2. Mix well until evenly distributed. Set aside.

Step 3: Mix Wet Ingredients

In another bowl, combine the remaining wet ingredients:
1. Add the slightly beaten eggs, canned whole cranberries in sauce, zested and juiced orange, applesauce, almond extract, and vegetable oil.
2. Mix well until fully combined.

Step 4: Combine Mixtures

Gently combine the wet ingredients with the dry ingredients:
1. Stir until just incorporated – be careful not to overmix!

Step 5: Pour into Loaf Pan

Pour your batter into the prepared loaf pan, spreading it evenly.

Step 6: Bake

Bake in the preheated oven for 50-60 minutes or until a toothpick inserted into the center comes out clean.

Step 7: Optional Muffins

To make muffins instead of bread:
1. Pour batter into greased muffin tins, filling each about two-thirds full.
2. Bake for 20-23 minutes or until golden brown.

Enjoy your homemade Amazing Cranberry Orange Bread warm or cooled with butter!

How to Serve Amazing Cranberry Orange Bread

Cranberry Orange Bread is a delightful treat that can be enjoyed in various ways. Whether for breakfast, dessert, or a snack, serving this flavorful loaf can elevate any meal. Here are some creative serving suggestions to enhance your experience.

Warm with Butter

  • Spread a generous pat of butter on a warm slice to melt it into the bread, creating a rich and comforting flavor.

With Cream Cheese

  • Top slices with cream cheese for a creamy texture that pairs perfectly with the tartness of cranberries.

As French Toast

  • Dip slices in an egg mixture and pan-fry until golden brown to create a delicious twist on traditional French toast.

Accompanied by Fresh Fruit

  • Serve alongside fresh fruit like oranges or apples for a refreshing contrast and added nutrition.

With Hot Beverages

  • Pair your bread with hot coffee, tea, or cocoa to complement its warm flavors during chilly days.

Sliced for Holiday Gatherings

  • Slice the bread thinly and arrange it on a platter for festive gatherings as an appealing addition to your holiday spread.

How to Perfect Amazing Cranberry Orange Bread

To ensure your Amazing Cranberry Orange Bread turns out perfect every time, consider these helpful tips.

  • Use Room Temperature Ingredients: Bring eggs and other ingredients to room temperature before mixing for better texture and rise.
  • Don’t Overmix: Mix just until combined to keep the bread light and tender; overmixing can lead to dense results.
  • Check Oven Temperature: Use an oven thermometer if possible; an accurate temperature ensures even baking.
  • Add Nuts for Crunch: Consider adding chopped walnuts or pecans for extra texture and flavor.
  • Cool Before Slicing: Allow the bread to cool in the pan for a bit before transferring it to a wire rack; cooling helps maintain its structure.
  • Store Properly: Keep leftovers in an airtight container at room temperature or freeze them for longer freshness.
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Best Side Dishes for Amazing Cranberry Orange Bread

Pairing side dishes with your Amazing Cranberry Orange Bread can enhance its flavors and make your meal even more satisfying. Here are some excellent options:

  1. Greek Yogurt Parfait
    A creamy parfait layered with yogurt, granola, and fresh berries adds health benefits and taste.
  2. Spinach Salad
    A light spinach salad with citrus dressing provides balance and complements the sweetness of the bread.
  3. Cheese Platter
    An assortment of cheeses like brie or cheddar creates an enjoyable contrast with the sweet bread.
  4. Herbal Tea
    A soothing herbal tea enhances the warmth of the bread while offering a calming effect.
  5. Roasted Vegetables
    Seasonal roasted vegetables bring savory notes that pair well with the sweetness of cranberries.
  6. Oatmeal
    A bowl of oatmeal topped with nuts and fruits makes for a wholesome breakfast alongside the bread.

Common Mistakes to Avoid

It’s easy to make small mistakes that can affect the outcome of your Amazing Cranberry Orange Bread. Here are some common pitfalls to watch out for.

  • Ignoring ingredient temperatures: Using cold eggs or other ingredients can lead to uneven mixing. Always bring ingredients to room temperature for the best results.
  • Overmixing the batter: Mixing too much can result in a dense bread. Stir just until combined to maintain a light texture.
  • Not measuring flour correctly: Scooping flour directly from the container can pack it down, leading to too much flour. Use the spoon-and-level method for accuracy.
  • Skipping the zest: The orange zest adds essential flavor. Don’t skip it; finely grate the outer peel for the best taste.
  • Underbaking or overbaking: Baking times can vary based on your oven. Check for doneness with a toothpick inserted in the center to avoid dry or undercooked bread.

Storage and Reheating

Refrigerator Storage

  • Duration: Store in the refrigerator for up to 1 week.
  • Containers: Use an airtight container or wrap tightly in plastic wrap to keep moisture in.

Freezing Amazing Cranberry Orange Bread

  • Duration: Can be frozen for up to 3 months.
  • Containers: Wrap in plastic wrap and then aluminum foil, or use a freezer-safe bag.

Reheating Amazing Cranberry Orange Bread

  • Oven: Preheat your oven to 350°F (175°C), wrap the bread in foil, and heat for about 10-15 minutes until warmed through.
  • Microwave: Slice and microwave individual pieces for about 15-20 seconds until warm.
  • Stovetop: Heat slices on a skillet over low heat for a few minutes on each side until warmed.
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Frequently Asked Questions

Here are some common questions about making and enjoying Amazing Cranberry Orange Bread.

How can I customize my Amazing Cranberry Orange Bread?

You can add nuts like walnuts or pecans for crunch, or include dried fruits like raisins or apricots for added sweetness.

Can I use fresh cranberries instead of canned?

Yes! If you choose fresh cranberries, consider adding an extra sweetener since they are more tart than canned varieties.

What is the best way to serve Amazing Cranberry Orange Bread?

This bread is delicious served warm with butter, cream cheese, or even as part of a breakfast spread with fruit.

How do I know when my Amazing Cranberry Orange Bread is done?

Insert a toothpick into the center; if it comes out clean or with just a few crumbs, your loaf is ready!

Conclusion

Amazing Cranberry Orange Bread is not only simple to make but also bursting with flavor that captures the essence of winter. Whether served as breakfast, dessert, or a snack, this versatile loaf can be customized with various add-ins to suit your taste. Try it today and enjoy its delightful aroma and taste!


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Amazing Cranberry Orange Bread

Amazing Cranberry Orange Bread


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  • Author: Emily
  • Total Time: 1 hour 10 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the delightful flavors of Amazing Cranberry Orange Bread, a perfect blend of tart cranberries and zesty oranges. This easy-to-make bread is ideal for breakfast, a sweet snack, or a comforting dessert. Whether you’re treating family and friends during the holidays or simply enjoying a cozy afternoon at home, this moist and flavorful loaf is bound to impress. With a straightforward preparation process that only takes 10 minutes, you can savor the warm aroma of freshly baked bread filled with fruity goodness. This versatile recipe also freezes well, ensuring you can enjoy it anytime!


Ingredients

Scale
  • 2 cups all-purpose flour
  • 3/4 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 2 large eggs (slightly beaten)
  • 8 ounces canned whole cranberries in sauce
  • Juice and zest of 1 large orange
  • 2 tablespoons applesauce
  • 1/2 teaspoon almond extract
  • 2 tablespoons vegetable or canola oil

Instructions

  1. Preheat your oven to 350°F (175°C) and grease your loaf pan.
  2. In a bowl, combine flour, sugar, baking powder, baking soda, salt, and cinnamon.
  3. In another bowl, mix the eggs, cranberries, orange juice and zest, applesauce, almond extract, and oil until well combined.
  4. Gently fold the wet ingredients into the dry ingredients until just mixed.
  5. Pour the batter into the prepared loaf pan and smooth out the top.
  6. Bake for about 50-60 minutes or until a toothpick comes out clean.
  7. Allow to cool before slicing.
  • Prep Time: 10 minutes
  • Cook Time: 60 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 10g
  • Sodium: 120mg
  • Fat: 4g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

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