Cherry Chip Cheesecake Bites

Cherry Chip Cheesecake Bites are a delightful treat that combines the flavor of cherry chip cake with rich, creamy cheesecake. Perfectly portioned and easy to make, these bites are ideal for parties, family gatherings, or just a sweet weeknight snack. With their vibrant color and delicious taste, they’re sure to impress anyone who tries them.

Why You’ll Love This Recipe

• Quick and Easy: This recipe uses a box of cake mix and cream cheese, making it a breeze to whip up in no time.
• Irresistible Flavor: The combination of cherry chip and cheesecake creates a sweet and creamy bite that’s hard to resist.
• Versatile Treat: Perfect for birthdays, holidays, or any special occasion, these bites can be enjoyed year-round.
• No Baking Required: Enjoy the fun of making dessert without the hassle of using the oven.
• Kid-Friendly: These cheesecake bites are great for kids to help with since they require simple steps that are safe to follow.

Tools and Preparation

To create your Cherry Chip Cheesecake Bites efficiently, you’ll need some basic kitchen tools. Having the right equipment will make the process smoother and more enjoyable.

Essential Kitchen Tools

• Medium size heat-safe bowl
• Handheld mixer
• Baking sheet
• Parchment paper
• Cookie scoop
• Heat-safe mixing bowls

Why These Tools Matter

• Medium size heat-safe bowl: Essential for safely heating the cake mix without burning it.
• Handheld mixer: Makes it easy to achieve a smooth cream cheese mixture quickly.
• Baking sheet: Provides a flat surface for cooling and setting your cheesecake bites after coating.

Ingredients

For the Cherry Chip Cheesecake Bites

• 15.25 ounce box cherry chip cake mix
• 8 ounce cream cheese (softened)
• 12 ounces bright pink candy wafer melts
• 4 ounces white almond bark

How to Make Cherry Chip Cheesecake Bites

Step 1: Heat Treat the Cake Mix

Before adding the cake mix, it is important to heat treat the dry cake mix. Pour the dry cake mix into a medium size heat-safe bowl.
1. Microwave the cake mix in two 30-second intervals.
2. Stir after each interval.
3. Allow the cake mix to cool completely before mixing into the cream cheese.

Step 2: Prepare the Cream Cheese Mixture

Using a medium size mixing bowl and a handheld mixer on medium-high speed:
1. Beat the cream cheese for 2 – 2 ½ minutes until completely smooth.
2. Sprinkle the cooled, dry cake mix over the top of the cream cheese.
3. Continue mixing just until well incorporated.

Step 3: Chill the Mixture

1. Tightly cover the cream cheese mixture with plastic wrap.
2. Chill in the refrigerator for 2 hours.

Step 4: Shape Your Cheesecake Bites

1. Line a baking sheet with parchment paper and set it aside.
2. Using a 1 tablespoon cookie scoop, scoop out portions of cheesecake dough.
3. Roll each portion into a ball and place on the prepared baking sheet. Repeat this process until all dough is shaped.

Step 5: Melt Candy Coating

Using a heat-safe medium size mixing bowl:
1. Microwave candy wafer melts in 30-second intervals, stirring well after each interval until completely smooth.

Step 6: Coat Cheesecake Bites

1. Roll each cheesecake bite in the melted candy wafers.
2. Place coated bites back on parchment paper and gently tap off any excess coating with your hand or spoon.
3. Use a toothpick to remove excess coating from under each bite before placing them back on the baking sheet.

Step 7: Drizzle with Almond Bark

Using a small heat-safe mixing bowl:
1. Microwave white almond bark in 30-second intervals until fully melted.
2. Using a spoon or small candy dipper, drizzle thin ribbons of melted almond bark over each coated cheesecake bite.

Step 8: Final Chill Before Serving

Once all bites are coated and drizzled:
1. Return them to the refrigerator until ready to serve.

Enjoy these Cherry Chip Cheesecake Bites as an unforgettable dessert that will please everyone at your table!

How to Serve Cherry Chip Cheesecake Bites

Cherry Chip Cheesecake Bites are a delightful and versatile dessert that can be served in various ways. Whether you’re hosting a party or just enjoying a sweet treat at home, these cheesecake bites can be the star of any occasion.

On a Dessert Platter

• A beautiful dessert platter filled with Cherry Chip Cheesecake Bites can be an eye-catching centerpiece for your table, perfect for parties or gatherings.

With Fresh Fruit

• Pairing these bites with fresh seasonal fruit like strawberries or raspberries adds a refreshing contrast and enhances the flavor profile of the dessert.

As Party Favors

• Individually wrapped cheesecake bites make great party favors for weddings or birthdays, allowing guests to take home a sweet treat.

Alongside Coffee or Tea

• Serve these bites with a cup of coffee or tea to complement the sweetness, creating an enjoyable experience for your afternoon snack or dessert time.

At Holiday Gatherings

• Cherry Chip Cheesecake Bites are festive and colorful, making them an ideal addition to any holiday dessert table, delighting both kids and adults alike.

How to Perfect Cherry Chip Cheesecake Bites

To ensure your Cherry Chip Cheesecake Bites turn out perfectly every time, follow these helpful tips.

• Use softened cream cheese: Make sure your cream cheese is at room temperature for easier mixing and a smoother texture.
• Chill before rolling: Allow the mixture to chill adequately; this helps the balls hold their shape when rolled.
• Heat treat the cake mix: Properly heat treating the cake mix eliminates any potential bacteria and ensures safety while enhancing flavor.
• Don’t rush coating: Take your time when coating the cheesecake bites with melted candy wafers for an even finish.
• Experiment with flavors: Feel free to add different extracts like vanilla or almond to customize the flavor of your cheesecake bites.
• Store properly: Keep your cheesecake bites in an airtight container in the refrigerator to maintain freshness and taste.

Best Side Dishes for Cherry Chip Cheesecake Bites

While Cherry Chip Cheesecake Bites are delicious on their own, pairing them with complementary side dishes can enhance your dessert experience. Here are some delightful options:

1. Vanilla Ice Cream: A scoop of creamy vanilla ice cream balances out the richness of the cheesecake bites.
2. Chocolate Dipped Strawberries: The sweetness of strawberries coated in chocolate offers a delightful contrast to the cheesecake’s flavors.
3. Whipped Cream: Light and fluffy whipped cream adds an airy texture that pairs beautifully with this rich dessert.
4. Fruit Salad: A fresh fruit salad provides a refreshing palate cleanser between bites of sweetness.
5. Mini Cupcakes: Offering mini cupcakes alongside gives variety without overwhelming guests with larger portions.
6. Chocolate Mousse: This decadent option complements the cherry flavor while adding another layer of indulgence.
7. Coffee Cake Slices: A slice of moist coffee cake can serve as a comforting counterbalance to the sweetness of the cheesecake bites.
8. Caramel Sauce Drizzle: A simple drizzle of caramel sauce over each bite elevates them further into dessert heaven.

Common Mistakes to Avoid

When making Cherry Chip Cheesecake Bites, it’s easy to overlook a few key steps. Here are some common mistakes to avoid for the best results.

• Skipping the heat treatment: Not heating the cake mix can lead to an unpleasant texture. Always microwave the dry cake mix before adding it to the cream cheese.
• Overmixing the cream cheese: Mixing too long can make the cheesecake mixture too runny. Beat just until smooth, about 2 to 2 ½ minutes is ideal.
• Neglecting to chill: Failing to chill the mixture can result in difficult-to-shape bites. Chill the cheesecake mixture for at least 2 hours before scooping.
• Not using parchment paper: Skipping parchment paper can lead to sticky bites. Always line your baking sheet for easy removal.
• Rushing the melting process: Melting candy wafers too quickly can cause them to seize. Use short intervals in the microwave and stir well between them.

Refrigerator Storage

• Store Cherry Chip Cheesecake Bites in an airtight container.
• They will last up to 5 days in the refrigerator.
• Keep layers separated with parchment paper if stacking.

Freezing Cherry Chip Cheesecake Bites

• Freeze bites in a single layer on a baking sheet before transferring them to a freezer-safe bag.
• They can last for up to 3 months when properly stored in the freezer.
• Thaw in the refrigerator for best texture before serving.

Reheating Cherry Chip Cheesecake Bites

• Oven: Preheat your oven to 350°F (175°C). Warm bites on a baking sheet for about 5-10 minutes.
• Microwave: Place on a microwave-safe plate and heat for about 10-15 seconds, checking frequently.
• Stovetop: Use a non-stick pan over low heat. Gently warm each bite for a minute or so.

Frequently Asked Questions

What are Cherry Chip Cheesecake Bites?

Cherry Chip Cheesecake Bites are creamy, bite-sized desserts made using cherry chip cake mix and cream cheese, coated in colorful candy melts.

How long does it take to make Cherry Chip Cheesecake Bites?

The total time includes about 10 minutes of prep and 2 hours of chilling time before they’re ready to serve.

Can I customize Cherry Chip Cheesecake Bites?

Absolutely! You can add different flavored extracts or mix-ins like chocolate chips or nuts for added flavor and texture.

Are Cherry Chip Cheesecake Bites gluten-free?

To make them gluten-free, use a gluten-free cherry chip cake mix and ensure all other ingredients are also gluten-free.

Conclusion

Cherry Chip Cheesecake Bites are an irresistible treat that’s both easy and fun to prepare. Their creamy texture and vibrant appearance make them perfect for any occasion. Don’t hesitate to customize them with your favorite flavors or toppings!

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