Chicken Chow Mein

This Chicken Chow Mein is a delightful dish combining tender chicken, vibrant vegetables, soft noodles, and a flavorful sauce. Perfect for weeknight dinners or casual gatherings, this recipe captures the essence of Chinese cuisine while being simple to prepare. You’ll love the balance of textures and tastes in each bite.

Why You’ll Love This Recipe

• Quick Preparation: With only 25 minutes from start to finish, you can enjoy a delicious meal without spending hours in the kitchen.
• Flavorful Ingredients: The combination of ginger, garlic, and sauces creates a rich taste that will satisfy your cravings for takeout.
• Nutritious Veggies: Packed with fresh ingredients like cabbage and carrots, this dish adds essential nutrients to your meal.
• Versatile Dish: Customize it easily by adding your favorite vegetables or proteins for an ever-changing culinary experience.
• Family-Friendly: Kids and adults alike will love this comforting dish, making it a hit at the dinner table.

Tools and Preparation

Before diving into the cooking process, gather your essential kitchen tools to ensure everything goes smoothly.

Essential Kitchen Tools

• Wok or large skillet
• Cutting board
• Knife
• Measuring spoons
• Serving tongs

Why These Tools Matter

• Wok or large skillet: Ideal for stir-frying and allows even cooking of all ingredients.
• Cutting board: Provides a safe surface for chopping veggies and preparing chicken.
• Knife: A sharp knife makes quick work of slicing chicken and vegetables for uniform cooking.
• Measuring spoons: Ensures accurate measurements of sauces and oils for consistent flavor.

Ingredients

This Chicken Chow Mein is a Chinese dish loaded with tender chicken, crunchy veggies, soft noodles, and delicately spiced sauce.

Ingredients:
– 6 oz of Chow Mein Noodles (prepared according to the package)
– 2 boneless (skinless) chicken breasts, sliced into 1/2 inch strips
– 2 TBSP vegetable oil
– 2 celery stalks
– 2 cups of thinly sliced green cabbage (for ease, buy a bag of angle haired sliced green cabbage)
– ½ cup carrots (matchstick; for ease, buy a small package of already cut up ones)
– 3 green onions, chopped and divided
– 2 tsp minced ginger (for ease, buy a tube of fresh ginger paste in the refrigerated section with the fresh herbs)
– 3 tsp of minced garlic (for ease, buy a jar of minced garlic to have on hand)
– 1/4 cup low sodium soy sauce
– 1 1/2 TBSP oyster sauce
– 1/2 TBSP granulated sugar
– 1 tsp sesame oil
– Salt and Pepper to taste

How to Make Chicken Chow Mein

Step 1: Prepare Your Ingredients

Start by prepping all your vegetables. Season your sliced chicken with salt and pepper.

Step 2: Cook the Chicken

Heat 1 TBSP of vegetable oil in your wok or skillet over medium-high heat. Add the seasoned chicken strips:
1. Cook until they are slightly browned.
2. Place cooked chicken on a paper towel-lined plate to absorb excess oil.

Step 3: Cook the Noodles

While the chicken is resting:
1. Cook chow mein noodles according to package instructions.
2. Once done, drain them thoroughly and set aside.

Step 4: Stir-Fry Vegetables

In the same pan, add another TBSP of vegetable oil:
1. Add sliced carrots and celery; stir-fry for about 2–3 minutes.
2. Incorporate green cabbage and two chopped green onions; cook until veggies are tender but still crunchy—about another 3–4 minutes.

Step 5: Mix Sauce Ingredients

While your veggies are cooking:
1. In a small bowl, combine minced ginger, minced garlic, soy sauce, oyster sauce, granulated sugar, and sesame oil.

Step 6: Combine Everything

Once veggies are cooked:
1. Return the cooked chicken and drained noodles back into the pan.
2. Pour sauce over everything; use tongs to toss until well combined and heated through.
3. Garnish with remaining chopped green onions before serving.

Enjoy your homemade Chicken Chow Mein!

How to Serve Chicken Chow Mein

Chicken Chow Mein is a versatile dish that can be enjoyed in various ways. Whether you are serving it for a family dinner or a gathering with friends, these serving suggestions will enhance your experience.

Pair with Fresh Salads

• Cucumber Salad: A refreshing salad made with thinly sliced cucumbers, vinegar, and sesame seeds.
• Asian Slaw: A crunchy mix of cabbage, carrots, and green onions tossed in a light soy dressing.

Add Crispy Spring Rolls

• Vegetable Spring Rolls: Crisp rolls filled with vegetables and served with sweet chili sauce for dipping.
• Chicken Spring Rolls: A savory option featuring chicken and veggies wrapped in thin pastry.

Serve with Rice

• White Rice: Fluffy steamed rice that complements the flavors of the Chicken Chow Mein perfectly.
• Fried Rice: Flavorful fried rice mixed with peas, carrots, and eggs adds an extra dimension to your meal.

How to Perfect Chicken Chow Mein

To make your Chicken Chow Mein truly exceptional, consider these simple tips for enhancing flavor and texture.

• Use Fresh Ingredients: Fresh vegetables and chicken will elevate the taste of your dish significantly.
• Don’t Overcook Your Veggies: Keep them slightly crunchy for the best texture; they should be tender but not mushy.
• Season Well: Ensure to season each layer—chicken, veggies, and noodles—for a depth of flavor.
• Serve Immediately: This dish is best enjoyed fresh. The noodles can become soggy if left too long.
• Experiment with Sauces: Feel free to adjust the sauces according to your taste preferences; add more garlic or ginger for extra zing.

Best Side Dishes for Chicken Chow Mein

Complement your Chicken Chow Mein with these delightful side dishes that will round out your meal perfectly.

1. Egg Drop Soup: A light soup made with chicken broth and beaten eggs, offering a warm start to your meal.
2. Steamed Dumplings: Soft dumplings filled with chicken or vegetables make for a tasty appetizer.
3. Wonton Soup: Savory wontons served in a flavorful broth can be a comforting addition.
4. Stir-Fried Bok Choy: Quick stir-fried bok choy adds vibrant color and nutrition to your table.
5. Sesame Noodles: Cold noodles tossed in sesame sauce provide a delightful contrast to hot dishes.
6. Pickled Vegetables: Tangy pickled vegetables offer a refreshing crunch alongside rich flavors.

Common Mistakes to Avoid

When making Chicken Chow Mein, it’s easy to overlook some key steps. Here are common mistakes and how to avoid them.

• Overcooking the Noodles: Ensure you follow the package instructions closely. Overcooked noodles can become mushy and ruin the texture.
• Not Seasoning Properly: Always season your chicken before cooking. A lack of seasoning can result in bland flavors in your dish.
• Sautéing at the Wrong Temperature: Cooking on too high of heat can burn your veggies. Use medium-high heat to achieve the right tenderness without burning.
• Skipping the Sauce: The sauce is vital for flavor. Make sure you combine all ingredients well and add them at the right moment for maximum impact.
• Ignoring Prep Time: Have all your ingredients prepped before starting. This will make the cooking process smoother and quicker.

Storage and Reheating

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Let it cool completely before sealing to prevent condensation.

Freezing Chicken Chow Mein

• Freeze in a freezer-safe container for up to 2 months.
• Label containers with date and contents for easy identification.

Reheating Chicken Chow Mein

• Oven: Preheat oven to 350°F (175°C) and place in a baking dish covered with foil. Heat for about 15-20 minutes until warmed through.
• Microwave: Place in a microwave-safe bowl, cover lightly, and heat in 1-minute intervals, stirring between each, until hot.
• Stovetop: Use a skillet over medium heat, add a splash of water or broth, and stir until heated thoroughly.

Frequently Asked Questions

What is Chicken Chow Mein?

Chicken Chow Mein is a popular Chinese dish featuring stir-fried chicken, crunchy vegetables, and soft noodles tossed in a savory sauce.

Can I customize my Chicken Chow Mein?

Absolutely! You can add or substitute vegetables like bell peppers or snap peas based on your preference.

How can I make Chicken Chow Mein healthier?

Consider using whole wheat noodles or adding more vegetables to increase fiber content while reducing calories.

What sides go well with Chicken Chow Mein?

Serve with steamed rice, spring rolls, or a light salad for a complete meal experience.

Conclusion

This Chicken Chow Mein recipe is not only delicious but also versatile. You can easily customize it with your favorite veggies or proteins. Give it a try; it’s perfect for dinner any night of the week!