Marry Me Ravioli

Marry Me Ravioli is a delightful twist that combines the richness of a creamy sauce with the comforting appeal of ravioli. This dish is perfect for weeknight dinners, impressing guests, or cozy family meals. In just under 30 minutes, you can create a flavorful pasta experience that stands out. The combination of sun-dried tomatoes and fresh basil gives it a unique touch that will have everyone asking for seconds.

Why You’ll Love This Recipe

• Quick to Prepare: Marry Me Ravioli can be ready in under 30 minutes, making it ideal for busy weeknights.
• Rich Flavor: The creamy sauce combined with sun-dried tomatoes delivers a depth of flavor that is both comforting and sophisticated.
• Versatile Dish: Perfect as a main course or side dish, it fits various occasions from casual dinners to special gatherings.
• Easy-to-Find Ingredients: Most ingredients are pantry staples or easily accessible at your local grocery store.
• Crowd-Pleaser: With its delicious flavors and creamy texture, this dish is sure to please friends and family alike.

Tools and Preparation

Having the right tools makes cooking easier and more enjoyable. Here’s what you’ll need to whip up this delicious dish.

Essential Kitchen Tools

• Large high-sided skillet
• Pot for boiling ravioli
• Measuring cups
• Chopping knife and cutting board

Why These Tools Matter

• Large high-sided skillet: Allows for even cooking and easy stirring without spilling.
• Pot for boiling ravioli: Essential for cooking the pasta perfectly until al dente.
• Measuring cups: Ensure accuracy in ingredient portions for the best results.

Ingredients

For the Ravioli

• 16 oz refrigerated ravioli
• salt and pepper

For the Cream Sauce

• 1/3 cup chopped onion (white or yellow)
• 5 cloves garlic (finely chopped)
• 4 oz oil-packed sun-dried tomatoes (drained of most oil, chopped)
• 1/2 cup dry white grape juice (or use chicken stock)
• 1 cup heavy cream
• 1/2 cup shredded Parmesan (room temperature)
• 1/2 cup chicken stock (or more)
• fresh basil

How to Make Marry Me Ravioli

Step 1: Boil the Ravioli

Boil ravioli according to package instructions. Once cooked, drain thoroughly and set aside.

Step 2: Sauté the Aromatics

In a large high-sided skillet, add the chopped onion, garlic, and sun-dried tomatoes. Use some oil from the jar but drain most of it.
1. Cook on low to medium heat for about 5 minutes until the onions soften.
2. Deglaze the pan by adding ½ cup of white grape juice, allowing it to cook down slightly.

Step 3: Create the Cream Sauce

Pour in 1 cup of heavy cream into the skillet.
1. Bring to a simmer over low to medium heat.
2. Stir in shredded Parmesan cheese until fully incorporated.
3. If the sauce becomes too thick, add ½ cup of chicken stock to thin it out gradually; add more if necessary.
4. Season with salt and pepper to taste.

Step 4: Combine with Ravioli

Gently add the cooked and drained ravioli to the skillet with the sauce.
1. Reheat gently while mixing everything together.
2. Top with fresh basil before serving hot.

Enjoy your Marry Me Ravioli as a delicious meal that’s sure to impress!

How to Serve Marry Me Ravioli

Serving Marry Me Ravioli is an opportunity to enhance your dining experience with delightful pairings. Here are some suggestions on how to present and enjoy this creamy and flavorful dish.

Pair with Garlic Bread

• Garlic Bread – Serve warm, toasted garlic bread on the side for a crunchy texture that complements the creamy ravioli.

Add a Fresh Salad

• Mixed Greens Salad – A light salad of mixed greens, cherry tomatoes, and a vinaigrette will add freshness and balance to your meal.

Garnish with Extra Basil

• Fresh Basil – Top each serving with additional fresh basil leaves for a burst of flavor and a beautiful presentation.

Serve with Grated Parmesan

• Grated Parmesan Cheese – Offer extra grated Parmesan on the side for guests who love an extra cheesy touch.

Include Roasted Vegetables

• Roasted Seasonal Vegetables – Roasted zucchini, bell peppers, or asparagus can provide a colorful and healthy contrast to the ravioli.

How to Perfect Marry Me Ravioli

Perfecting Marry Me Ravioli involves paying attention to details that elevate its flavors and presentation. Here are some tips to make this dish even better.

• Use Fresh Ingredients – Opt for fresh basil and high-quality sun-dried tomatoes to enhance the overall taste.
• Adjust Creaminess – If you prefer a lighter sauce, reduce the amount of heavy cream or add more chicken stock to reach your desired consistency.
• Enhance Flavor with Seasoning – Don’t hesitate to adjust seasoning with herbs like oregano or thyme for added depth.
• Cook Ravioli Al Dente – Ensure your ravioli is cooked al dente so it maintains a nice bite when tossed in the sauce.
• Garnish Artistically – Take a moment to arrange fresh basil leaves artfully on top before serving for visual appeal.
• Experiment with Ravioli Varieties – Try different types of ravioli, such as spinach or mushroom, for unique flavor combinations.

Best Side Dishes for Marry Me Ravioli

Complementing Marry Me Ravioli with the right side dishes can create a well-rounded meal. Here are some excellent options:

1. Caesar Salad – A classic Caesar salad with crunchy croutons adds a crisp texture that pairs well with creamy pasta.
2. Steamed Broccoli – Lightly steamed broccoli provides color and nutrients while its mild flavor balances the richness of the ravioli.
3. Caprese Skewers – Simple skewers of mozzarella balls, cherry tomatoes, and basil drizzled with balsamic glaze offer freshness.
4. Garlic Mashed Potatoes – Creamy mashed potatoes infused with garlic create a comforting addition alongside the ravioli.
5. Sautéed Spinach – Quickly sautéed spinach with garlic adds vibrant color and nutrition without overwhelming flavors.
6. Bruschetta – Toasted baguette slices topped with diced tomatoes, basil, and olive oil make for an easy-to-eat starter.

Common Mistakes to Avoid

When making Marry Me Ravioli, it’s easy to overlook some key details. Here are common mistakes to avoid for the perfect dish every time.

• Skipping the seasoning: Many people forget to season their sauce properly. Always taste and adjust salt and pepper before serving.
• Using cold ingredients: Starting with cold cream or cheese can prevent them from blending smoothly into the sauce. Always let these ingredients come to room temperature before use.
• Overcooking the ravioli: Overcooked ravioli can become mushy. Follow package instructions carefully and check for doneness a minute early.
• Not deglazing the pan: If you skip deglazing, you miss out on rich flavors stuck to the skillet. Always add your liquid right after sautéing onions and garlic.
• Using low-quality cheese: Subpar Parmesan can affect the sauce’s richness. Choose high-quality cheese for better flavor.
• Rushing the reheating process: When reheating leftovers, it’s easy to rush and end up with unevenly heated pasta. Take your time to ensure even warming.

Refrigerator Storage

• Store in an airtight container.
• Keep in the fridge for up to 3 days.

Freezing Marry Me Ravioli

• Place in a freezer-safe container or bag.
• This dish can be frozen for up to 2 months.

Reheating Marry Me Ravioli

• Oven: Preheat to 350°F (175°C), place in an oven-safe dish, cover with foil, and heat for about 20 minutes.
• Microwave: Use a microwave-safe dish, cover loosely, and heat in 1-minute intervals until warmed through.
• Stovetop: Add a splash of chicken stock in a skillet over low heat, stir occasionally until heated through.

Frequently Asked Questions

What is Marry Me Ravioli?

Marry Me Ravioli is a delicious pasta dish featuring ravioli tossed in a creamy sauce enriched with sun-dried tomatoes and Parmesan cheese.

Can I customize Marry Me Ravioli?

Absolutely! You can add vegetables like spinach or replace chicken stock with vegetable broth for different flavors.

How long does it take to make Marry Me Ravioli?

This dish takes about 30 minutes from start to finish, making it perfect for a quick weeknight dinner.

Is Marry Me Ravioli suitable for meal prep?

Yes! It stores well in the fridge and can be frozen, making it great for meal prep options throughout the week.

Can I use different types of ravioli?

Certainly! Feel free to use any kind of ravioli such as beef, chicken, or even vegetable varieties according to your preference.

Conclusion

Marry Me Ravioli is not only quick and easy but also incredibly flavorful. Its creamy sauce combined with sun-dried tomatoes makes it irresistible. You can customize this recipe by adding your favorite proteins or vegetables, ensuring that it suits your taste perfectly. Give it a try; you might just find it becomes a new favorite!

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