Starbucks Pumpkin Bread Recipe

The Starbucks Pumpkin Bread Recipe is a delightful treat perfect for any occasion, from cozy fall gatherings to a simple afternoon snack. This easy-to-follow recipe captures the essence of the beloved Starbucks original, allowing you to enjoy its rich flavor and moist texture right in your kitchen. With just 12 ingredients, you can whip up this delicious pumpkin bread in no time, making it ideal for both seasoned bakers and novices alike. Whether you choose to bake it in loaf pans or as muffins, this recipe is sure to impress family and friends.

Why You’ll Love This Recipe

• Easy to Make: With straightforward steps and minimal prep, you’ll have fresh pumpkin bread ready in no time.
• Versatile Options: Bake as loaves, muffins, or mini muffins to suit any occasion or serving preference.
• Deliciously Spiced Flavor: A perfect blend of cinnamon, cloves, and nutmeg gives this bread an irresistible autumn taste.
• Moist Texture: The combination of canned pumpkin puree and egg whites results in a wonderfully moist bread that stays fresh longer.
• Perfect for Gifting: Wrap it up beautifully to share with friends or family during the holidays.

Tools and Preparation

To prepare this delicious pumpkin bread, you’ll need some essential kitchen tools that will make your baking experience smoother.

Essential Kitchen Tools

• Loaf pan
• Mixing bowls
• Whisk or spatula
• Measuring cups and spoons
• Non-stick cooking spray

Why These Tools Matter

• Loaf pan: Ensures even baking and helps shape your pumpkin bread perfectly.
• Mixing bowls: Allows for easy combining of dry and wet ingredients without mess.
• Whisk or spatula: Essential for mixing ingredients thoroughly for a smooth batter.

Ingredients

A copycat for Starbucks Pumpkin Bread Recipe! The easiest pumpkin bread with 12 ingredients! This bread can be made in muffin, mini muffin or mini loaf pans.

Ingredients:
– 1 1/2 cups (297g) all purpose flour (gluten free all purpose flour works great!)
– 1/2 tsp baking soda
– 1/2 tsp baking powder
– 1/2 tsp salt
– 1/2 tsp ground cinnamon
– 1/4 tsp ground cloves
– 1/4 tsp ground nutmeg
– 2/3 cup (132g) granulated sugar
– 2/3 cup (142g) brown sugar
– 1/4 cup (59ml) milk (I used skim)
– 3 large egg whites
– 1 cup canned pumpkin puree (use a 15 oz can – you’ll have a little leftover in the can)

How to Make Starbucks Pumpkin Bread Recipe

Step 1: Preheat the Oven

Preheat your oven to 350º F (175º C). This ensures that your pumpkin bread bakes evenly.

Step 2: Prepare Dry Ingredients

In a medium bowl:
1. Combine the all-purpose flour, baking soda, baking powder, salt, ground cinnamon, ground cloves, and ground nutmeg.
2. Whisk together until well mixed.

Step 3: Mix Wet Ingredients

In a large bowl:
1. Combine the granulated sugar, brown sugar, milk, and egg whites. Use a spatula or whisk to mix well.
2. Stir in the canned pumpkin puree, blending everything until smooth.

Step 4: Combine Mixtures

Slowly add the dry ingredients into the wet mixture:
1. Stir gently until all the ingredients are fully combined. Be careful not to over-mix; just ensure there are no dry pockets.

Step 5: Prepare the Loaf Pan

Thoroughly spray your loaf pan with non-stick cooking spray:
– This prevents sticking and makes it easier to remove the bread after baking.

Step 6: Bake the Bread

Pour the batter into the prepared loaf pan:
1. Bake for 55-60 minutes, checking with a toothpick inserted into the center; it should come out clean when done.

Step 7: Cool Before Serving

Allow the bread to cool in the pan for about 10 minutes:
– Then transfer it to a wire rack to cool completely before slicing.

Step 8: Store Properly

Store any leftovers in an airtight container:
– This keeps your pumpkin bread fresh for days!

How to Serve Starbucks Pumpkin Bread Recipe

Serving Starbucks Pumpkin Bread can elevate your breakfast, snack time, or dessert experience. Here are some delightful serving suggestions to enhance your enjoyment of this delicious bread.

With Coffee

• item Pair a slice of warm pumpkin bread with your favorite brewed coffee for a cozy morning treat.

Spread with Cream Cheese

• item Smear a layer of cream cheese on top for a rich and tangy flavor that complements the spices in the bread.

Topped with Nuts

• item Sprinkle chopped walnuts or pecans on top for added crunch and nutty flavor.

Served with Whipped Cream

• item Add a dollop of whipped cream for an indulgent dessert option, perfect after dinner or during holidays.

Enjoyed with Fresh Fruit

• item Serve alongside sliced apples or pears for a refreshing contrast to the sweet and spiced bread.

As Mini Muffins

• item Bake in muffin tins for easy grab-and-go snacks that are perfect for busy mornings or lunchboxes.

How to Perfect Starbucks Pumpkin Bread Recipe

Perfecting your Starbucks Pumpkin Bread takes just a few simple techniques. Follow these tips to ensure you achieve the best results every time you bake.

• Use Fresh Pumpkin: Consider using homemade pumpkin puree for an even richer flavor compared to canned options.
• Measure Accurately: Use a kitchen scale or measuring cups carefully to ensure precise ingredient ratios for consistent results.
• Don’t Overmix: Mix just until combined to avoid dense bread; overmixing can lead to tough texture.
• Check Doneness: Use a toothpick inserted into the center; it should come out clean. If not, bake in additional increments until done.
• Cool Before Slicing: Allow the bread to cool completely in the pan before transferring it to prevent crumbling and enhance flavor.
• Store Correctly: Keep in an airtight container at room temperature for freshness or refrigerate if you plan to keep it longer.

Best Side Dishes for Starbucks Pumpkin Bread Recipe

Pairing side dishes with your Starbucks Pumpkin Bread can create a memorable meal. Here are some excellent options that complement its flavors wonderfully.

1. Greek Yogurt Parfait: Layer Greek yogurt with granola and fruit for a healthy side that balances sweetness.
2. Apple Cinnamon Oatmeal: A warm bowl of oatmeal topped with sautéed apples and cinnamon makes for a hearty breakfast option.
3. Chai Tea Latte: The warming spices in chai tea pair beautifully with pumpkin bread, creating a comforting beverage combo.
4. Honey Butter Biscuits: Soft biscuits drizzled with honey butter provide a delightful contrast in texture and flavor.
5. Mixed Green Salad: A light salad with vinaigrette adds freshness and balances the richness of the bread.
6. Cinnamon Sugar Toast: Simple toast sprinkled with cinnamon sugar echoes the flavors of pumpkin bread, making it an easy side.

Common Mistakes to Avoid

When making the Starbucks Pumpkin Bread Recipe, it’s important to avoid common pitfalls that can affect the outcome. Here are some mistakes you should watch out for:

• Overmixing the batter – This can lead to tough bread. Mix just until the dry ingredients are incorporated.
• Not measuring flour correctly – Using too much flour can make your bread dense. Use the spoon-and-level method for accuracy.
• Skipping the cooling time – Cutting into the bread too soon can cause it to fall apart. Allow it to cool in the pan first.
• Using old spices – Fresh spices provide better flavor. Check the expiration date and replace if necessary.
• Not greasing the pan properly – This can cause sticking. Ensure you spray your loaf pan thoroughly with non-stick spray.

Storage and Reheating

Refrigerator Storage

• Store in an airtight container for up to 1 week.
• Make sure the bread is completely cooled before sealing.

Freezing Starbucks Pumpkin Bread Recipe

• Wrap slices tightly in plastic wrap, then place them in a freezer bag.
• It can be frozen for up to 3 months. Label with the date for easy tracking.

Reheating Starbucks Pumpkin Bread Recipe

• Oven – Preheat to 350º F and heat slices on a baking sheet for about 10 minutes.
• Microwave – Warm individual slices on high for 15-20 seconds, checking for desired warmth.
• Stovetop – Place slices in a skillet over low heat, turning occasionally until warmed through.

Frequently Asked Questions

What makes this Starbucks Pumpkin Bread Recipe special?

This recipe is a beloved classic that captures the cozy flavors of pumpkin spice, making it perfect for fall or any time of year.

Can I customize this Starbucks Pumpkin Bread Recipe?

Yes! You can add nuts, chocolate chips, or dried fruit for extra flavor and texture.

How long will my Starbucks Pumpkin Bread last?

When stored properly, it lasts about a week in the fridge or up to three months in the freezer.

Can I use fresh pumpkin instead of canned?

Absolutely! Just ensure it’s pureed well and has similar moisture content as canned pumpkin puree.

Conclusion

The Starbucks Pumpkin Bread Recipe is not only delicious but also versatile, allowing you to customize it to your liking. Whether enjoyed as a snack or breakfast treat, this bread brings warmth and comfort. Give it a try, and enjoy experimenting with different add-ins!

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