Gooey cheese and savory pizza toppings combine in this delightful Pizza Grilled Cheese. Perfect for game days, family dinners, or a cozy night in, this sandwich is sure to impress everyone at the table. Its unique features lie in the crispy bread and the melty, cheesy goodness that takes this classic comfort food to a new level. Whether you’re serving it as a main course or a hearty snack, you can’t go wrong with this tempting treat!
Why You’ll Love This Recipe
- Easy to Make: With just a few simple ingredients, you can whip up this delicious sandwich in no time.
- Flavor Packed: The combination of Italian seasoning, cheese, and turkey turkey turkey pepperoni creates a mouthwatering taste experience.
- Versatile: Customize your Pizza Grilled Cheese with your favorite toppings or cheeses to suit your preferences.
- Kid-Friendly: This recipe is a hit with kids and adults alike, making it perfect for family meals.
- Perfect for Any Occasion: Serve it as a lunch option, dinner treat, or even at parties for an impressive snack.
Tools and Preparation
Before diving into making your Pizza Grilled Cheese, gather the necessary kitchen tools. Having the right tools on hand will make the cooking process smooth and enjoyable.
Essential Kitchen Tools
- Nonstick skillet
- Mixing bowl
- Whisk or spoon
- Spatula
Why These Tools Matter
- Nonstick skillet: Ensures easy cooking and flipping without sticking, resulting in perfectly grilled sandwiches.
- Mixing bowl: A sturdy bowl makes combining ingredients quick and efficient.
- Whisk or spoon: Useful for mixing your butter and seasoning mixture thoroughly.
- Spatula: Ideal for flipping the sandwiches and serving them without mess.
Ingredients
Gooey cheese and pizza toppings made into a classic sandwich, how can you go wrong with this ultimate pizza grilled cheese?
For the Sandwich
- 8 slices Italian sandwich bread
- 6 tablespoons salted sweet cream butter, (melted)
- 1 tablespoon extra virgin olive oil
- 1 teaspoon dried Italian seasoning
- 1 teaspoon onion powder
- 48 slices of full-size turkey turkey turkey pepperoni, (12 slices per sandwich)
- 2 cups freshly grated mozzarella cheese, (½ cup per sandwich)
- 8 slices smoked provolone cheese
- 8 tablespoons pizza sauce

How to Make Pizza Grilled Cheese
Step 1: Prepare the Butter Mixture
- Add the melted butter, extra virgin olive oil, Italian seasoning, and onion powder to a small mixing bowl.
- Whisk or stir until all ingredients are well combined.
Step 2: Heat the Skillet
- Heat a 10 to 12-inch nonstick skillet over medium heat.
Step 3: Assemble the Sandwiches
- Generously brush one side of 2 pieces of Italian bread with the butter mixture.
- Place these pieces of bread in the skillet with the butter side facing down.
- Spread 2 tablespoons of pizza sauce evenly over each piece of bread in the skillet.
- Lay 1 slice of provolone cheese on top of the sauce layer.
- Sprinkle ¼ cup of shredded mozzarella over the provolone layer.
- Add 12 slices of turkey turkey turkey pepperoni on top of the mozzarella cheese.
- Sprinkle another ¼ cup of shredded mozzarella over the turkey turkey turkey pepperoni layer.
- Top each sandwich with another slice of provolone.
Step 4: Finish Assembling
- Place another slice of bread on top of each sandwich.
- Brush the top sides generously with the remaining butter mixture.
Step 5: Cook the Sandwiches
- Cook each sandwich for about 3 to 4 minutes per side or until golden brown.
- Keep an eye on them while they cook to avoid burning.
Step 6: Serve
- Carefully slice each sandwich in half before serving them hot for maximum gooeyness! Enjoy your delicious Pizza Grilled Cheese!
How to Serve Pizza Grilled Cheese
Pizza grilled cheese is a delightful meal that can be enjoyed in various ways. Whether for a casual lunch or a cozy dinner, serving it right enhances the experience.
Accompaniments
- Marinara Sauce: Serve with warm marinara sauce for dipping to add extra flavor.
- Fresh Basil: Garnish with fresh basil leaves for a burst of color and taste.
- Parmesan Cheese: Sprinkle grated Parmesan on top before serving for an added cheesy kick.
Side Salads
- Caesar Salad: A classic Caesar salad pairs well with the richness of pizza grilled cheese.
- Caprese Salad: Fresh tomatoes, mozzarella, and basil create a refreshing side that complements the sandwich perfectly.
Beverages
- Iced Tea: A chilled glass of iced tea is a refreshing choice alongside this hearty sandwich.
- Lemonade: The tangy sweetness of lemonade balances the savory flavors beautifully.
How to Perfect Pizza Grilled Cheese
Achieving the perfect pizza grilled cheese requires attention to detail. Here are some tips to elevate your sandwich-making skills.
- Bold Buttering: Generously butter the bread to ensure a golden crispy crust.
- Even Heat: Cook on medium heat to allow the cheese to melt thoroughly without burning the bread.
- Layer Wisely: Layer your ingredients thoughtfully for balanced flavor distribution.
- Cheese Variety: Mix different cheeses like mozzarella and provolone for depth in flavor.
- Press Down: Use a spatula to press down gently while cooking for better melting and browning.

Best Side Dishes for Pizza Grilled Cheese
Pairing your pizza grilled cheese with delicious sides can enhance your meal. Here are some great options to consider.
- Garlic Bread: Crispy garlic bread adds an extra layer of flavor and texture.
- Sweet Potato Fries: The sweetness of these fries contrasts nicely with the savory sandwich.
- Coleslaw: A crunchy coleslaw provides freshness and balance to the rich grilled cheese.
- Pickles: Tangy pickles offer a sharp contrast that brightens up the meal.
- Vegetable Soup: A warm bowl of vegetable soup can be comforting alongside your sandwich.
- Potato Chips: Crunchy potato chips add a satisfying crunch to each bite.
Common Mistakes to Avoid
When making Pizza Grilled Cheese, it’s easy to make a few common mistakes. Here are some tips to ensure your sandwich turns out perfectly.
- Skipping the Butter Mixture: Not applying the butter mixture can lead to dry bread. Make sure to generously brush both sides for a crispy, golden crust.
- Overcrowding the Skillet: Cooking too many sandwiches at once can lower the heat and lead to uneven cooking. Stick to two sandwiches at a time for best results.
- Using Pre-Shredded Cheese: Pre-shredded cheese often contains additives that prevent melting well. Opt for freshly grated mozzarella for that gooey texture.
- Not Monitoring Heat Levels: Cooking on too high heat can burn the bread before the cheese melts. Use medium heat and keep an eye on your sandwiches.
- Forgetting to Slice Before Serving: Cutting your sandwich after cooking allows cheese to ooze out, making it messy. Slice it carefully before serving for an appealing presentation.
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Place parchment paper between layers if stacking to prevent sticking.
Freezing Pizza Grilled Cheese
- Wrap each sandwich tightly in plastic wrap or foil.
- Freeze for up to 2 months; label with the date for reference.
Reheating Pizza Grilled Cheese
- Oven: Preheat your oven to 375°F (190°C). Place sandwiches on a baking sheet and heat for about 10-15 minutes until warmed through.
- Microwave: Heat on medium power for 30 seconds, then check. Repeat in short intervals until hot, but be cautious of sogginess.
- Stovetop: Reheat in a skillet over low heat, flipping occasionally until heated through and crispy.

Frequently Asked Questions
What is Pizza Grilled Cheese?
Pizza Grilled Cheese is a delicious sandwich combining gooey cheese and flavorful pizza toppings grilled between slices of buttery bread.
Can I customize my Pizza Grilled Cheese?
Absolutely! You can add vegetables like bell peppers or mushrooms, switch cheeses, or use different sauces according to your taste preferences.
How do I make my Pizza Grilled Cheese even cheesier?
For an extra cheesy experience, layer additional types of cheese such as cheddar or gouda along with mozzarella.
Can I use other meats in my Pizza Grilled Cheese?
Yes! Feel free to substitute turkey turkey turkey pepperoni with chicken or beef slices, or even add veggies for a more filling option.
What’s the best way to serve Pizza Grilled Cheese?
Serve it hot right off the skillet with extra pizza sauce on the side for dipping. It’s perfect as a snack or main course!
Conclusion
This Pizza Grilled Cheese recipe is not only delicious but also highly customizable. With its gooey cheese and savory toppings, it’s perfect for any meal. We encourage you to try this recipe and make it your own by adding your favorite ingredients!

Pizza Grilled Cheese
- Total Time: 20 minutes
- Yield: Serves 4 sandwiches 1x
Description
Indulge in the ultimate comfort food experience with our Pizza Grilled Cheese! This delectable sandwich features gooey mozzarella and savory turkey turkey pepperoni, all grilled to perfection between crispy slices of buttery Italian bread. Ideal for game days, cozy family dinners, or a quick snack, this dish is not only easy to prepare but also fully customizable to suit your taste preferences. With just a handful of ingredients and a few simple steps, you can create a mouthwatering meal that delights both kids and adults alike. Serve it with warm marinara sauce for dipping, alongside a fresh salad, or as a standout option at your next gathering!
Ingredients
- 8 slices Italian sandwich bread
- 6 tablespoons salted sweet cream butter, (melted)
- 1 tablespoon extra virgin olive oil
- 1 teaspoon dried Italian seasoning
- 1 teaspoon onion powder
- 48 slices of full-size turkey turkey turkey pepperoni, (12 slices per sandwich)
- 2 cups freshly grated mozzarella cheese, (½ cup per sandwich)
- 8 slices smoked provolone cheese
- 8 tablespoons pizza sauce
Instructions
- Prepare the butter mixture by combining melted butter, olive oil, Italian seasoning, and onion powder in a bowl.
- Heat a nonstick skillet over medium heat.
- Brush one side of two slices of bread with the butter mixture and place them in the skillet, butter side down. Spread pizza sauce evenly over each slice.
- Layer provolone cheese, mozzarella cheese, turkey turkey pepperoni, more mozzarella cheese, and top with another slice of provolone.
- Cover each sandwich with another slice of bread (butter side up) and brush the tops with remaining butter mixture.
- Cook for 3–4 minutes per side until golden brown and cheese is melted.
- Slice carefully before serving hot.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Grilling
- Cuisine: Italian
Nutrition
- Serving Size: 1 sandwich
- Calories: 480
- Sugar: 2g
- Sodium: 950mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg